Introduction to Water in California by David Carle

California Natural History Guides #76

Introduction to Water in California

David Carle

276 pages 2004

3 editions

nonfiction history nature reference informative medium-paced
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It takes 8 gallons of water to grow a tomato; 616 gallons to make a burger patty. In fact, the food each of us consumes per day represents an investment of 4,500 gallons of water, according to the California Farm Bureau. In this densely populated ...

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