Salz. Der Stoff, der die Welt verändert. by Mark Kurlansky

Salz. Der Stoff, der die Welt verändert.

Mark Kurlansky with Monika Noll (Translator), Ulrich Enderwitz (Translator)

575 pages hardcover 2002

21 editions

nonfiction food and drink history science informative slow-paced
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