alittlebird's read books


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807 books

Nicotine by Nell Zink

Nicotine

Nell Zink

304 pages • 2016 • 15 editions

fiction contemporary literary dark funny medium-paced
2.0 alittlebird's review
Breakfast of Champions by Kurt Vonnegut

Breakfast of Champions

Kurt Vonnegut

302 pages • 1973 • 93 editions

fiction classics literary dark funny reflective medium-paced
3.0 alittlebird's review
The Stone Sky by N.K. Jemisin

The Broken Earth #3

The Stone Sky

N.K. Jemisin

445 pages • 2017 • 76 editions

fiction fantasy science fiction adventurous dark emotional medium-paced
5.0 alittlebird's review
The Book of Longings by Sue Monk Kidd

The Book of Longings

Sue Monk Kidd

432 pages • 2020 • 34 editions

fiction historical literary emotional inspiring reflective medium-paced
4.0 alittlebird's review
Siren Queen by Nghi Vo

Siren Queen

Nghi Vo

288 pages • 2022 • 10 editions

fiction fantasy historical lgbtqia+ magical realism dark mysterious medium-paced
4.0 alittlebird's review
Hippie Food: How Back-To-The-Landers, Longhairs, and Revolutionaries Changed the Way We Eat by Jonathan Kauffman

Hippie Food: How Back-To-The-Landers, Longhairs, and Revolutionaries Changed the Way We Eat

Jonathan Kauffman

344 pages • 2018 • 7 editions

nonfiction food and drink history science sociology funny informative lighthearted slow-paced
3.0 alittlebird's review
A Mirror Mended by Alix E. Harrow

Fractured Fables #2

A Mirror Mended

Alix E. Harrow

130 pages • 2022 • 11 editions

fiction fantasy lgbtqia+ adventurous emotional mysterious medium-paced
3.0 alittlebird's review
Someone Else's Shoes by Jojo Moyes

Someone Else's Shoes

Jojo Moyes

438 pages • 2023 • 59 editions

fiction contemporary emotional funny hopeful medium-paced
3.0 alittlebird's review
By the Book by Jasmine Guillory

Meant To Be #2

By the Book

Jasmine Guillory

313 pages • 2022 • 26 editions

fiction contemporary romance emotional funny lighthearted medium-paced
3.0 alittlebird's review
Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them by Dan Saladino

Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them

Dan Saladino

464 pages • 2021 • 12 editions

nonfiction food and drink history science informative inspiring reflective medium-paced
5.0 alittlebird's review