You need to sign in or sign up before continuing.

Karen Page

21 books

The Food Lover's Guide to Wine by Andrew Dornenburg, Karen Page

The Food Lover's Guide to Wine

Andrew Dornenburg, Karen Page

352 pages • 2011

nonfiction informative slow-paced
Kitchen Creativity: Unlocking Culinary Genius-with Wisdom, Inspiration, and Ideas from the World's Most Creative Chefs by Karen Page

Kitchen Creativity: Unlocking Culinary Genius-with Wisdom, Inspiration, and Ideas from the World's Most Creative Chefs

Karen Page

464 pages • 2017

nonfiction food and drink reference informative lighthearted slow-paced
Kitchen Creativity: Unlocking Culinary Genius—with Wisdom, Inspiration, and Ideas from the World's Most Creative Chefs by Karen Page
Kitchen Creativity: Unlocking Culinary Genius—with Wisdom, Inspiration, and Ideas from the World's Most Creative Chefs
—
Karen Page

Kitchen Creativity: Unlocking Culinary Genius—with Wisdom, Inspiration, and Ideas from the World's Most Creative Chefs

Karen Page

464 pages • digital

My Life Across the Table: Stories from a Psychic's Life by Karen Page

My Life Across the Table: Stories from a Psychic's Life

Karen Page

205 pages • paperback • 2013

nonfiction lighthearted reflective fast-paced
The New American Chef: Cooking with the Best of Flavors and Techniques from Around the World by Andrew Dornenburg, Karen Page

The New American Chef: Cooking with the Best of Flavors and Techniques from Around the World

Andrew Dornenburg, Karen Page

448 pages • hardcover • 2003

nonfiction informative lighthearted medium-paced
Nursing the Acutely Ill Adult: Case Book by Karen Page
Nursing the Acutely Ill Adult: Case Book
—
Karen Page

Nursing the Acutely Ill Adult: Case Book

Karen Page

225 pages • digital • 2012

The Vegetarian Flavor Bible by Andrew Dornenburg, Karen Page, Karen Page
The Vegetarian Flavor Bible
—
Andrew Dornenburg, Karen Page, Karen Page

The Vegetarian Flavor Bible

Andrew Dornenburg, Karen Page, Karen Page

576 pages • digital • 2014

nonfiction informative inspiring medium-paced
The Vegetarian Flavor Bible: The Essential Guide to Culinary Creativity with Vegetables, Fruits, Grains, Legumes, Nuts, Seeds, and More, Based on the Wisdom of Leading American Chefs by Karen Page

The Vegetarian Flavor Bible: The Essential Guide to Culinary Creativity with Vegetables, Fruits, Grains, Legumes, Nuts, Seeds, and More, Based on the Wisdom of Leading American Chefs

Karen Page

576 pages • 2014

nonfiction informative medium-paced
What to Drink with What You Eat by Andrew Dornenburg, Andrew Dornenburg, Michael Sofronski, Karen Page
What to Drink with What You Eat
—
Andrew Dornenburg, Andrew Dornenburg, Michael Sofronski, Karen Page

What to Drink with What You Eat

Andrew Dornenburg, Andrew Dornenburg, Michael Sofronski, Karen Page

368 pages • 2006

nonfiction informative fast-paced
What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water by Andrew Dornenburg, Andrew Dornenburg, Michael Sofronski, Karen Page

What to Drink with What You Eat: The Definitive Guide to Pairing Food with Wine, Beer, Spirits, Coffee, Tea - Even Water

Andrew Dornenburg, Andrew Dornenburg, Michael Sofronski, Karen Page

368 pages • 2006

nonfiction informative fast-paced