Cook's Illustrated Magazine

61 books

All-Time Best Appetizers by Cook's Illustrated Magazine

All-Time Best Appetizers

Cook's Illustrated Magazine

192 pages • hardcover • 2016

nonfiction informative inspiring lighthearted medium-paced
The America's Test Kitchen Cookbook by Cook's Illustrated Magazine

The America's Test Kitchen Cookbook

Cook's Illustrated Magazine

352 pages • 2001

nonfiction informative medium-paced
American Classics by Cook's Illustrated Magazine

American Classics

Cook's Illustrated Magazine

432 pages • 2002

nonfiction informative lighthearted slow-paced
Baking Illustrated: A Best Recipe Classic (The Best Recipe Series) by John Burgoyne, Carl Tremblay, Cook's Illustrated Magazine

Baking Illustrated: A Best Recipe Classic (The Best Recipe Series)

John Burgoyne, Carl Tremblay, Cook's Illustrated Magazine

528 pages • 2004

nonfiction informative inspiring lighthearted medium-paced
The Best 30-minute Recipe: A Best Recipe Classic (Best Recipe Series) by John Burgoyne, Carl Tremblay, Cook's Illustrated Magazine, Daniel J. Ackere

The Best 30-minute Recipe: A Best Recipe Classic (Best Recipe Series)

John Burgoyne, Carl Tremblay, Cook's Illustrated Magazine, Daniel J. Ackere

278 pages • 2006

nonfiction informative inspiring fast-paced
The Best 30-Minute Recipes by Cook's Illustrated Magazine

The Best 30-Minute Recipes

Cook's Illustrated Magazine

278 pages • 2006

nonfiction informative fast-paced
The Best Chicken Recipes by Cook's Illustrated Magazine
The Best Chicken Recipes
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Cook's Illustrated Magazine

The Best Chicken Recipes

Cook's Illustrated Magazine

432 pages • hardcover • 2008

nonfiction reference informative inspiring medium-paced
The Best International Recipe: A Home Cook's Guide To The Best Recipes In The World (Best Recipe Classics) (A Best Recipe Classic) by Cook's Illustrated Magazine

The Best International Recipe: A Home Cook's Guide To The Best Recipes In The World (Best Recipe Classics) (A Best Recipe Classic)

Cook's Illustrated Magazine

missing page info • 2007

nonfiction informative inspiring lighthearted medium-paced
The Best Light Recipe by John Burgoyne, Carl Tremblay, Cook's Illustrated Magazine

The Best Light Recipe

John Burgoyne, Carl Tremblay, Cook's Illustrated Magazine

384 pages • 2006

nonfiction informative inspiring medium-paced
The Best Make-Ahead Recipe by John Burgoyne, Cook's Illustrated Magazine, America's Test Kitchen

The Best Make-Ahead Recipe

John Burgoyne, Cook's Illustrated Magazine, America's Test Kitchen

435 pages • hardcover • 2007

nonfiction cookbook informative inspiring slow-paced