John T. Edge

28 books

Remembering Bill Neal: Favorite Recipes from a Life in Cooking by Moreton Neal

Remembering Bill Neal: Favorite Recipes from a Life in Cooking

Moreton Neal

256 pages • paperback

nonfiction biography food and drink
Southern Belly: The Ultimate Food Lover's Guide To The South by John T. Edge
Southern Belly: The Ultimate Food Lover's Guide To The South
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John T. Edge

Southern Belly: The Ultimate Food Lover's Guide To The South

John T. Edge

351 pages • digital • 2002

The Southern Belly: The Ultimate Food Lovers Companion to the South by John T. Edge

The Southern Belly: The Ultimate Food Lovers Companion to the South

John T. Edge

missing page info • 2000

nonfiction travel informative medium-paced
The Southern Foodways Alliance Community Cookbook by Sara Roahen, Southern Foodways Alliance, John T. Edge, Alton Brown

The Southern Foodways Alliance Community Cookbook

Sara Roahen, Southern Foodways Alliance, John T. Edge, Alton Brown

296 pages • 2010

nonfiction informative medium-paced
Stories from the Blue Moon Cafe II: Anthology of Southern Writers by Frank Turner Hollon, Steve Yarbrough, Ron Rash, Michelle Richmond, Suzanne Kingsbury, Suzanne Hudson, Cassandra King, Donald Hays, Brad Watson, Fannie Flagg, Charles Ghigna, David Wright, Joe Formichella, George Singleton, Ben Erickson, William Gay, Gregory Benford, Tom Franklin, Eric Kingrea, Sidney Thompson, Jill Conner Browne, John T. Edge, David Fuller, Beth Ann Fennelly, Lee Gay Warren, Sonny Brewer, Robert Gatewood, Michael Morris, Jack Pendarvis, Larry Brown, W.E.B. Griffin, Silas House, Les Standiford, Jamie Kornegay

Stories from the Blue Moon Cafe II: Anthology of Southern Writers

Stories from the Blue Moon Cafe #2

Frank Turner Hollon, Steve Yarbrough, Ron Rash, Michelle Richmond, Suzanne Kingsbury, Suzanne Hudson, Cassandra King, Donald Hays, Brad Watson, Fannie Flagg, Charles Ghigna, David Wright, Joe Formichella, George Singleton, Ben Erickson, William Gay, Gregory Benford, Tom Franklin, Eric Kingrea, Sidney Thompson, Jill Conner Browne, John T. Edge, David Fuller, Beth Ann Fennelly, Lee Gay Warren, Sonny Brewer, Robert Gatewood, Michael Morris, Jack Pendarvis, Larry Brown, W.E.B. Griffin, Silas House, Les Standiford, Jamie Kornegay

361 pages • hardcover • 2003

fiction short stories funny reflective medium-paced
The Truck Food Cookbook: 150 Recipes and Ramblings from America's Best Restaurants on Wheels by John T. Edge

The Truck Food Cookbook: 150 Recipes and Ramblings from America's Best Restaurants on Wheels

John T. Edge

304 pages • 2012

nonfiction informative fast-paced
Vinegar and Char: Verse from the Southern Foodways Alliance by

Vinegar and Char: Verse from the Southern Foodways Alliance

128 pages • paperback

nonfiction essays food and drink poetry emotional informative reflective medium-paced
The World in a Skillet: A Food Lover's Tour of the New American South by Paul Knipple, John T. Edge, Angela Knipple

The World in a Skillet: A Food Lover's Tour of the New American South

Paul Knipple, John T. Edge, Angela Knipple

296 pages • 2012

informative medium-paced